1: Elevate your roasted potatoes with garlic and parmesan for a savory twist.

2: Try a spicy kick with a dash of cayenne pepper and paprika on your potatoes.

3: Coat your roasted potatoes with honey and thyme for a touch of sweetness.

4: Enhance the flavor of your potatoes with rosemary and lemon zest for a refreshing taste.

5: Add some heat with a sprinkle of chili flakes and a drizzle of olive oil on your potatoes.

6: Mix things up with a combination of dill and chives for a herby flavor profile.

7: For a Mediterranean twist, toss your roasted potatoes with feta cheese and olives.

8: Enjoy a burst of freshness by incorporating mint and lemon juice into your potato dish.

9: Elevate your roasted potatoes with a sprinkle of truffle salt and a drizzle of balsamic glaze for a gourmet touch.

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